Product Description
Introducing the Monstera Thai - a stunning tropical plant that's as easy to care for as it is beautiful to behold. With its unique, fenestrated leaves resembling Swiss cheese, this plant adds a touch of exotic flair to any indoor space. Thriving in bright, indirect light and requiring minimal maintenance, the Monstera Thai is perfect for both beginner and experienced plant enthusiasts alike. Elevate your interior decor with the captivating charm of the Monstera Thai.
Additional Details
Quantity | 1 |
Container type | jiffy bag, well rooted, ready to repot |
Light | They'll do best near a sunny window, but not in direct sun |
leave | The Monstera Thai features large, fenestrated leaves that give it a unique and tropical appearance, making it a standout addition to your plant collection. |
Watering | Keep the soil evenly moist, but not waterlogged. Allow the top inch of soil to dry out between waterings to prevent overwatering, which can lead to root rot. |
Temperature | The Monstera Thai thrives in temperatures between 65°F to 85°F (18°C to 29°C). Avoid exposing it to drafts or sudden temperature fluctuations. |
Fertilizing | Feed the Monstera Thai with a balanced liquid fertilizer diluted to half-strength every 4-6 weeks during the growing season (spring and summer). Refrain from fertilizing during the dormant winter months. |
Pests and Diseases | While relatively resistant to pests and diseases, the Monstera Thai may occasionally attract spider mites, mealybugs, or scale insects. Keep an eye out for any signs of infestation and treat promptly with neem oil or insecticidal soap. Additionally, ensure good airflow around the plant to prevent fungal issues like leaf spot or powdery mildew. |
pot size | Opt for a medium-sized pot with well-draining soil to accommodate the Monstera Thai's root system comfortably. |
Seller Name | The Foliage Store |
Questions